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Clinical Aspects of Natural and Added Phosphorus in Foods, ISBN-13: 978-1493982370
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The book "Clinical Aspects of Natural and Added Phosphorus in Foods" explores the significance of phosphorus in human nutrition, focusing on both natural and added sources in various food products. It examines the role of phosphorus in health, its metabolism, and implications for various clinical conditions, particularly in relation to kidney health and bone diseases. The authors discuss dietary recommendations, phosphorus content in different foods, and the potential health risks associated with excessive phosphorus intake, emphasizing the need for balanced dietary practices. This comprehensive text serves as a valuable resource for healthcare professionals, nutritionists, and researchers interested in the clinical impact of phosphorus in dietary guidelines and patient management.
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Title: Clinical Aspects of Natural and Added Phosphorus in Foods
Authors: Various
Publisher: Humana Press
Publication Year: 2017
ISBN-13: 978-1493982370
Pages: 284
Series: Nutrition and Health
Description: This book explores the clinical implications of phosphorus in nutrition, focusing on both naturally occurring and added phosphorus in foods. It discusses the role of phosphorus in health, its metabolism, and the effects of dietary intake on various medical conditions.
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The book "Clinical Aspects of Natural and Added Phosphorus in Foods" offers a comprehensive exploration of the role phosphorus plays in human health, examining both its natural occurrence in various foods and the implications of its added forms. It highlights the balance required for optimal health, addressing potential health risks associated with excessive phosphorus intake, particularly in certain populations. The text underscores the importance of understanding dietary sources of phosphorus, advocating for informed nutritional choices that consider both natural and added phosphorus. Overall, it serves as a valuable resource for healthcare professionals and researchers seeking to navigate the complexities of phosphorus in diet and its clinical ramifications.
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PDF – ePub: Clinical Aspects of Natural and Added Phosphorus in Foods, ISBN-13: 978-1493982370
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