Shauna Alec

Shauna Alec is the owner of Top of the Line Catering, a catering company serving the Lakes District in British Columbia. What started as a home-based business has now evolved to be a highly recognizable brand in Traditional First Nation Cuisine for corporate and special events. Alec trained at the Dubrulle Art Institute of Vancouver before moving back home to Burns Lake to partner up with co-owner, Carmen Charlie. Some of the high-profile events the pair have hosted over the years have included the Lake Babine General Assembly, BC Community Forest AGM, Aboriginal Days and BC Bike Ride. In 2020, Top of the Line Catering was a recipient of the Outstanding Business Award by the BC Achievement Foundation.